Hello, I’m Kate. Today, I will show you a way to make ham and bean soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ham and Bean Soup Recipe
Ham and Bean Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Ham and Bean Soup is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have ham and bean soup using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ham and Bean Soup:
- Make ready 1 Ham bone with some meat still on
- Take 1 lb Navy or Northern dry beans
- Get 1 large carrot, chopped
- Get 1/3 cup onion, chopped
- Take 1 salt and pepper to taste
- Make ready 2 Celery stalks with leafy tops, chopped
- Take 1 water
- Take 1 baking soda
- Prepare 1 parsley
Instructions to make Ham and Bean Soup:
- Soak beans in water overnight. Rinse and set to soak again for 2 hours in baking soda water.
- Add everything to a stock pot and cook over low heat atleast 4.5 hours.
- Remove from heat and sprinkle with fresh parsley.
So that’s going to wrap this up for this exceptional dish ham and bean soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
