Pasta Primavera
Pasta Primavera

Hello, I’m Marie. Today, I will show you a way to prepare pasta primavera recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Pasta Primavera Recipe

Pasta Primavera is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Pasta Primavera is something that I’ve loved my whole life.

To bewith this particular recipe, we have to first prepare a few components. You can have pasta primavera using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pasta Primavera:

  1. Get 6 oz Penne Pasta
  2. Prepare 1 cup fresh sugar snap peas
  3. Get 1 yellow squash, chopped
  4. Get 1 zucchini squash, chopped
  5. Get 2/3 cup matchstick carrots
  6. Make ready 1 red bell pepper, sliced (matchstick)
  7. Get 1 green bell pepper, sliced (matchstick)
  8. Prepare 1 small head of broccoli, cut to mini tree tops
  9. Take 4 tsp Olive Oil, divided
  10. Take 1/2 tbsp italian seasoning
  11. Get 1 tsp lemon juice
  12. Make ready 1/4 tsp salt
  13. Make ready 1/4 tsp black pepper
  14. Take 1/2 onion diced
  15. Take 2 cloves garlic
  16. Prepare 1/4 cup fresh basil, chopped
  17. Get 1/4 cup fresh parsley chopped
  18. Make ready 1 1/2 tbsp balsamic vinegar
  19. Make ready 1/4 cup Parmesan Cheese, grated

Instructions to make Pasta Primavera:

  1. Preheat oven to 450 F; - Line baking sheet with aluminum foil
  2. Cook pasta according to instructions, add sugar snap peas 3 minutes before finished. Drain
  3. Mix all other veggies (squash, carrots, bell peppers and broccoli) with 2 tsp olive oil, salt, pepper, lemon juice, and Italian seasoning. Place on prepared baking sheet and roast until tender ~15min.
  4. Saute onion in remaining oil until tender in a large skillet - .
  5. Add pasta, basil, parsley and balsamic vinegar. Mix and cook until heated through, ~3-5 min.
  6. In a large bowl mix roasted veggies with pasta mixture and sprinkle with Parmesan cheese.

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