Spinach Pulao
Spinach Pulao

Hello, I am Kate. Today, I’m gonna show you how to make spinach pulao recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spinach Pulao Recipe

Spinach Pulao is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Spinach Pulao is something which I have loved my whole life. They are nice and they look wonderful.

To bewith this recipe, we must prepare a few components. You can cook spinach pulao using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Pulao:

  1. Take 2 handful baby spinach
  2. Take 1 1/2 cup sona masoori rice(or any other rice)
  3. Get 3 1/2 cup water
  4. Prepare 1 inch ger
  5. Take 5-6 garlic pods
  6. Prepare 2 tbsp oil + 1 tsp oil
  7. Prepare 2 tsp ghee
  8. Get Whole spices (2 cloves, 1 cardamom, 1 inch cinnamon stick, 1 star anise, 1 stone flower)
  9. Get 5-10 split cashews
  10. Take 10-15 mint leaves
  11. Prepare 1 onion sliced
  12. Make ready 5-6 stem coriander leaves
  13. Get 1 small tomato chopped
  14. Prepare 2 green chillies slitted
  15. Take 1 1/2 tsp red chilly powder
  16. Prepare Salt as required
  17. Prepare drops Few lemon

Instructions to make Spinach Pulao:

  1. Wash and soak the rice for 30 mins
  2. Heat a pan with 1 tsp oil, add spinach and sauté until it becomes soft. Cool it and grind it along with garlic and ger.
  3. Heat a pressure cooker with oil and ghee. Add all whole spices and cashews. Let it splutter. Add onion and green chillies. Sauté until it becomes soft. Add ground paste and sauté until raw smell goes. Add mint and coriander leaves and sauté for few mins. Add tomato and sauté until it becomes soft. Add chilly powder and salt.
  4. Add water and rice. Add few lemon drops. Pressure cook it for 3 whistles.
  5. Enjoy with onion raita!

So that is going to wrap it up with this exceptional dish spinach pulao recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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