Hi, I’m Clara. Today, we’re going to prepare rocket leaves feta cheese salad recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rocket leaves feta cheese salad Recipe
Rocket leaves feta cheese salad is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Rocket leaves feta cheese salad is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook rocket leaves feta cheese salad using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rocket leaves feta cheese salad:
- Take 3 arugula (rocket leaves), cleaned and cut into medium pieces
- Get 1 lettuce head, small, washed and cut into medium pieces
- Take 3 chives, cleaned and sliced
- Prepare 15 cherry tomatoes, or 1 medium tomato cut into small pieces
- Take 100 g feta cheese
- Get 1/4 cup olive oil
- Take 4 tablespoons vinegar
- Make ready 1 teaspoon mustard
- Take 1 teaspoon dried basil
- Make ready 1 teaspoon dried oregano
- Make ready 1 garlic, crushed
- Prepare salt to taste
Steps to make Rocket leaves feta cheese salad:
- Mix rocket leaves, lettuce and chives in a deep bowl. Then add in the tomatoes and mix ingredients by hand.
- Prepare the sauce in a bowl by combining the olive oil, vinegar, mustard, basil, oregano, crushed garlic and salt together.
- Add the sauce to the vegetables in the bowl and mix well. Then add in the feta cubes on the surface.
- Serve immediately
So that is going to wrap it up for this special dish rocket leaves feta cheese salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
