Hello, I’m Clara. Today, I’m gonna show you how to prepare 10 min pasta recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
10 min pasta Recipe
10 min pasta is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. 10 min pasta is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook 10 min pasta using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 10 min pasta:
- Make ready 500 g Pasta
- Prepare 1/2 Green peas and carrots (I buy them frozen together)
- Get 1/2 canned Corn
- Make ready 1/2 canned olive
- Get 2 garlic
- Prepare 1 onion
- Get 8 glass water
- Prepare 4 big spoons of tomato sauce
- Make ready 3 spoons olive oil
- Prepare 1 1/2 little spoons salt
- Take 1/2 little spoon black pepper
- Prepare 1/2 little spoon red hot chili pepper
- Prepare 2 spoons Chicken condiment
- Take 1 spoon oregano
- Take Cheese on top
Steps to make 10 min pasta:
- Put pasta in boiling water until it’s ready
- In other cooking pot, put the olive oil, cut the onion and garlic and put it in the pot
- When the onion turns goldy, put in all the vegetables in and pure the water in (you can put from the pastas water)
- Put all the spices in with the tomato sauce and mix well
- Pure the water from the pasta, and put the pasta into the put, wait after boiling 3 min and it’s ready, put cheese on top
So that is going to wrap this up with this exceptional dish 10 min pasta recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
