Hi, I am Marie. Today, we’re going to prepare green tofu spread recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Green tofu spread Recipe
Green tofu spread is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Green tofu spread is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have green tofu spread using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Green tofu spread:
- Prepare 1 block firm tofu, cut in cubes (I used fine herbs flavored but you can use any you want)
- Prepare 2 cups fresh kale or spinach leafs
- Prepare 4 large tablespoon salad dressing (miracle whip or vegan type)
- Take 1/4 teaspoon garlic powder
- Get 1/4 teaspoon paprika
- Make ready 1/4 teaspoon fresh ground pepper
- Take avocado oil or extra-virolive oil
Steps to make Green tofu spread:
- Put tofu cubes kale/spinach leafs in a food processor and pulse till everything is chopped
- Add salad dressing spices and turn to high speed till everything is blended well
- If you feel texture is to pasty, add oil of choice a little bit at a time while at high speed till you get the texture you want (I had to add about 1 tablespoon of avocado oil)
- Serve and enjoy! 😊
So that is going to wrap this up with this special dish green tofu spread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
