Chicken pot
Chicken pot

Hi, I’m Kate. Today, I will show you a way to prepare chicken pot recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chicken pot Recipe

Chicken pot is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Chicken pot is something that I have loved my entire life. They are nice and they look fantastic.

To bewith this recipe, we have to prepare a few ingredients. You can cook chicken pot using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken pot:

  1. Take 4-1/4 pound chicken breast skin on bone in
  2. Prepare 2 quarts water
  3. Take 1 tablespoon salt
  4. Prepare 1 tablespoon granulated garlic powder
  5. Take 2 cup chopped celery
  6. Take 2 medium onion quartered
  7. Get 2 tablespoons saffron flowers
  8. Prepare 1 teaspoon ground white pepper
  9. Make ready 1 tablespoon sesame seed oil
  10. Get Vegetables ———–
  11. Make ready 15 ounce can cut green beans drained
  12. Take 45 ounces collard greens drained
  13. Prepare 30 ounces canned carrots drained
  14. Prepare as needed salt
  15. Make ready as needed granulated garlic powder
  16. Get 1/4 cup balsamic vinegar
  17. Take 2 tablespoons worshchestershire sauce
  18. Get -Thickener——–
  19. Make ready 1/4 cup extra Virolive oil
  20. Make ready 1 cup gram flour /chickpea flour

Instructions to make Chicken pot:

  1. Add chicken to a pot and cover with water.
  2. Add the broth ingredients. Boil till chicken is done
  3. Remove skin and bones and shread the chicken.
  4. Add the vegetables and seasonings
  5. Boil 20 minutes, then mix gram flour and oil
  6. Add to the boiling chicken pot. Stirring often till it thickens
  7. Serve I hope you enjoy!

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