Lentil Chowder
Lentil Chowder

Hello, I am Clara. Today, we’re going to make lentil chowder recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Lentil Chowder Recipe

Lentil Chowder is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Lentil Chowder is something that I have loved my whole life. They are fine and they look wonderful.

To bewith this recipe, we have to prepare a few ingredients. You can cook lentil chowder using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lentil Chowder:

  1. Get 2 cup red lentils
  2. Prepare 4 cup vegetable broth
  3. Prepare 1 bunch collard greens
  4. Get 1 salt and pepper to taste
  5. Make ready 3 each potatoes, small cubes
  6. Take 1 clove garlic, minced

Instructions to make Lentil Chowder:

  1. Bring lentils to boil in broth for 5 minutes.
  2. Turn heat down and simmer 15 minutes.
  3. Add potatoes and continue simmering for 12-15 min stirring occasionally until potatoes and lentils are just about finished.
  4. add minced garlic and chopped collard greens, and simmer for about 5-8 more minutes unitl greens are cooked.
  5. add salt and pepper to taste, serve and enjoy!

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