Hi, I am Jane. Today, we’re going to prepare turkish halva (dessert) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Turkish Halva (Dessert) Recipe
Turkish Halva (Dessert) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Turkish Halva (Dessert) is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook turkish halva (dessert) using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Turkish Halva (Dessert):
- Get 250 gr butter
- Prepare 3,5 glass flour
- Get 2 glass milk
- Get 1 glass sugar
- Make ready If you like it sweet, you can use 1,5 glass of sugar
Instructions to make Turkish Halva (Dessert):
- First melt the butter in a deep saucepan. Then add flour, slowly stirring over middle heat and wait flour melts and turns brown.
- While doing this, at the same time, melt the sugar in the milk in a pot. We call itŞerbet/Sherbet)". Just before it started to boil, turn it off.
- Add the sherbet to the flour that comes to the desires consistency and start to mix it with a wooden spoon and turn it off. When it starts to not to stick to the spoon, let it rest for a while. Then you can give it a shape with a spoon or hand. You can serve with cinnamon, hazelnut or walnut. Bon appetit!
So that’s going to wrap it up with this special dish turkish halva (dessert) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
