Hello, I am Elise. Today, I’m gonna show you how to make simple marzipan (almond paste) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Simple Marzipan (Almond Paste) Recipe
Simple Marzipan (Almond Paste) is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Simple Marzipan (Almond Paste) is something that I have loved my whole life.
To bewith this recipe, we have to first prepare a few components. You can cook simple marzipan (almond paste) using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Marzipan (Almond Paste):
- Get 1 cup (about 100g) Almond Meal
- Prepare 1 cup (about 120g) Icing Sugar (Powdered Sugar)
- Make ready 2 tablespoons Milk *You can use Water instead
Steps to make Simple Marzipan (Almond Paste):
- Store-bought Almond Meals is sometimes too coarse for the Marzipan to use for decoration. Choose finely ground Almond Meal, OR grind or process until fine. If you use it as filling for cake or tart, it’s not the issue.
- Combine Almond Meal and Icing Sugar in a bowl.
- Add 2 tablespoons (OR slightly less) Milk and mix well, then knead until required texture is achieved. If it is too wet, add extra Almond Meal. If too dry, add a very small amount Milk. *Note: 1 tablespoon is 15ml.
- To make softer Marzipan, simply add more Milk.
So that’s going to wrap this up for this special dish simple marzipan (almond paste) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
