Hi, I’m Laura. Today, I will show you a way to prepare steamed eggs w/ rice and shrimp recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Steamed Eggs w/ rice and shrimp Recipe
Steamed Eggs w/ rice and shrimp is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Steamed Eggs w/ rice and shrimp is something which I have loved my whole life. They’re nice and they look fantastic.
To bewith this particular recipe, we must prepare a few ingredients. You can cook steamed eggs w/ rice and shrimp using 21 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Eggs w/ rice and shrimp:
- Get Eggs
- Take 6 Large Eggs
- Prepare 1 1/2 Cups Stock
- Take 4 Shrimp (Shell-On)
- Get 2 Tablespoons Soy Sauce
- Make ready Veggies
- Get 3 Stalks Celery
- Prepare 1 Sm. Onion
- Prepare 1 Pc. ger
- Make ready 3 Cloves Garlic
- Take 1 Pinch Chilli Flakes
- Make ready 2 Teaspoons Corn Starch
- Get 1-2 Glugs White Cooking
- Make ready 1-2 Glugs Soy Sauce
- Make ready Water (Just enough to dissolve corn starch)
- Take Rice
- Get (At your own discretion)
- Make ready Toppings
- Take Sesame Seeds
- Make ready Sesame Oil
- Prepare Soy Sauce
Steps to make Steamed Eggs w/ rice and shrimp:
- Prepare vegetables and shrimp while cooking rice. Boil shells of shrimp in stock. Put aside.
- Sauté garlic, onion and ger. Then add celery, followed by shrimp. Don’t overcook celery, try to keep some crunch. Add , then soy sauce. Lastly, cornstarch dissolved in a splash of cold water. Simmer 2 mins.
- Beat eggs vigorously with whisk. Add room temp stock and beat mixture. Steam eggs in simmering water. Add about a quarter inch of water to a big pot and put a plate upside down in the water. Place a bowl on the plate and add the eggs. Steam about 12 minutes in SIMMERING water COVERED. Or… use a steamer.
- Top with sesame oil and lite soy sauce. Green onions would also be appropriate.
So that’s going to wrap it up for this special dish steamed eggs w/ rice and shrimp recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
