Hi, I’m Marie. Today, I’m gonna show you how to prepare slap yo self so good finger sucking slow cooked pot roast recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast Recipe
Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook slap yo self so good finger sucking slow cooked pot roast using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast:
- Prepare 4 lb Chuck roast
- Take 1 1 oz envelope ranch dressing mix
- Get 1 1 1/4 ounce envelope au jus mix
- Get 1 cup Butter
- Make ready 4 each Pepperoncini peppers
- Prepare 1 dash Pepper
Steps to make Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast:
- Spray your slow cooker with non stick cooking spray
- Rub your roast with the black pepper
- Cut your butter in half and place on each side of the roast (for the of the picture I left it on top then stuck it down each side)
- Dump on your ranch dressing mix
- Followed by the au jus mix
- Place the 4 peppers down each side of the roast
- Clean your potatoes quarter them and place them all around the roast
- Cover that baby up and cook on low for 8 hours
- After the time remove it should shred up chunk up
- Plate it along with the potatoes and enjoy :)
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