Hi, I am Kate. Today, I will show you a way to make kimami sewaiyya dessert..! recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kimami sewaiyya dessert..! Recipe
Kimami sewaiyya dessert..! is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Kimami sewaiyya dessert..! is something that I’ve loved my entire life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have kimami sewaiyya dessert..! using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kimami sewaiyya dessert..!:
- Prepare 1 cup sewaiyya (vermicelli)
- Prepare 1 cup khoya (mawa) homemade
- Prepare 1 cup sugar
- Prepare 1 cup milk
- Make ready 1 1/2 cup Water
- Make ready as needed Ghee
- Prepare Strands saffron
- Get 1 teaspoon cardamom powder
- Prepare 1/2 teaspoon orange red food colour
- Take Handful cashews
- Take Handful almonds raisins
- Take 1 tablespoon desiccated coconut powder (optional)
Instructions to make Kimami sewaiyya dessert..!:
- Take a wok add ghee further add Chopped dry fruits roughly sauté till slightly golden set aside
- Then in same wok add in crushed sewaiyya sauté till golden brown remove it set aside make sure not to burn it
- In the same wok pop sugar khoya (mawa) milk mix well keep stirring till one boil further add in water 1 cup wait again till one boil
- Now pop in cardamom powder orange red food colour mix well then add in some fried dry fruits then add in fried sewaiyya add 1/2 cup water cover the lid let it cook for 5 minutes on low flame burner
- Once it is done uncover the lid let it soak milk water completely lastly garnish it with cashews, almonds,raisins and Khoya with strands of saffron I mix both for garnishing the delicious kimami sewaiyya dessert is ready to relish…!
- Tip of the day: in this dessert it’s optional you can also add fried fox nuts that is makahana desiccated coconut powder while adding sewaiyya but we like it rich like this so I opt for this recipe in my style alhumdulillah it’s awesome.
So that is going to wrap it up for this distinctive dish kimami sewaiyya dessert..! recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
