Mac and Cheese on Pumpernickel
Mac and Cheese on Pumpernickel

Hello, I am Laura. Today, we’re going to prepare mac and cheese on pumpernickel recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Mac and Cheese on Pumpernickel Recipe

Mac and Cheese on Pumpernickel is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Mac and Cheese on Pumpernickel is something that I’ve loved my entire life. They’re fine and they look wonderful.

To be with this particular recipe, we have to prepare a few components. You can cook mac and cheese on pumpernickel using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mac and Cheese on Pumpernickel:

  1. Prepare 1 slice long pumpernickel bread
  2. Take 1-1/2 tablespoons mayonnaise
  3. Get 1/2 cup cold macaroni and cheese see my recipe
  4. Take 6 slices dill pickle chips
  5. Make ready 2 slices thin honey ham luncheon meat

Steps to make Mac and Cheese on Pumpernickel:

  1. Cut the slice of bread in half if short slices use two slices. Add mayonnaise to both sides
  2. Stack the cold macaroni and cheese to one slice.
  3. Add pickle chips.
  4. Lastly the ham.
  5. Serve I hope you enjoy!!!

So that’s going to wrap it up with this distinctive dish mac and cheese on pumpernickel recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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