Hello, I am Kate. Today, I will show you a way to prepare flan recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Flan Recipe
Flan is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Flan is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have flan using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Flan:
- Get 1 can condensed milk
- Get 1 can evaporate milk
- Take 5 eggs
- Make ready 1 tsp vanilla
- Get 1/4 tsp salt
- Make ready for the Caramel
- Make ready 1 cup white sugar
Instructions to make Flan:
- Pour one cup of sugar in a small sauce pan and heat till completely melted and becomes a syrup (medium heat) stir occasionally
1. Pour the melted sugar in your baking dish and swirl around to coat the bottom and edges - Set the dish aside to cool while making the batter (it will harden)
- For the batter, pour everything in a blender (the first 5 ingredients) and mix on high for 2 minutes
- Pour the batter in the cooled dish thru a mesh strainer
- Preheat oven to 350 degrees
- Place your dish in a bane marie (water bath), place your dish in a bigger platter and fill with water till half way up your dish
- Cook for 1 hour, leave in oven for 15 mins, and fridge over night
So that is going to wrap this up with this special dish flan recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!


