Hi, I am Laura. Today, I’m gonna show you how to prepare japanese tempura flake onigiri (rice ball) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Japanese Tempura Flake Onigiri (Rice Ball) Recipe
Japanese Tempura Flake Onigiri (Rice Ball) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Japanese Tempura Flake Onigiri (Rice Ball) is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have japanese tempura flake onigiri (rice ball) using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Tempura Flake Onigiri (Rice Ball):
- Make ready 1 bowl cooked rice
- Prepare 1 tablespoon Tempura Flakes
- Prepare to taste Soy sauce
Steps to make Japanese Tempura Flake Onigiri (Rice Ball):
- This is Tempura flakes.
- Season cooked rice with soy sauce and mix well.
- Put Tempura flakes and mix.
- Make Onigiri rice ball very tightly.
- Fry Onigiri rice ball in pan.
So that is going to wrap this up with this special dish japanese tempura flake onigiri (rice ball) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
