Steamed carrots broccoli over baked chicken in mushroom sauce
Steamed carrots broccoli over baked chicken in mushroom sauce

Hi, I am Kate. Today, I will show you a way to prepare steamed carrots broccoli over baked chicken in mushroom sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Steamed carrots broccoli over baked chicken in mushroom sauce Recipe

Steamed carrots broccoli over baked chicken in mushroom sauce is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Steamed carrots broccoli over baked chicken in mushroom sauce is something which I have loved my entire life.

To bewith this particular recipe, we must first prepare a few components. You can cook steamed carrots broccoli over baked chicken in mushroom sauce using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steamed carrots broccoli over baked chicken in mushroom sauce:

  1. Take Chicken breast baked
  2. Make ready Carrots peeled cut strips 1cup
  3. Make ready 1 cup Broccoli florets
  4. Take 1 cup Mushroom sliced pre baked,
  5. Take Red onion half, chopped
  6. Prepare 1 tbsp flour

Steps to make Steamed carrots broccoli over baked chicken in mushroom sauce:

  1. Make the mushroom sauce. Saute onions in 2 tsp oil, caramelize. Add baked mushroom. Saute. When they brown, add water. Boil few minutes. As water evaporates, add 1tbsp flour to thicken sauce and boil to desired consistency
  2. Bring water to boil in deep sauce pan. Put on silicon steamer. Place carrots. Steam for 12 minutes or till tender. Remove. Place broccoli. Steam for 7 minutes or till crispy tender. Remove. Sprinkle salt pepper.
  3. Plate up with chicken. Place veggies. Pour sauce.

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