Hello, I am Clara. Today, I will show you a way to make fried popcorn shrimp parmesan recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Popcorn Shrimp Parmesan Recipe
Fried Popcorn Shrimp Parmesan is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Fried Popcorn Shrimp Parmesan is something which I have loved my entire life. They’re nice and they look wonderful.
To bewith this recipe, we must first prepare a few components. You can cook fried popcorn shrimp parmesan using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fried Popcorn Shrimp Parmesan:
- Make ready shrimp
- Make ready 1 lb small, peeled and deveined shrimp
- Make ready egg coating
- Prepare 2 large eggs, beaten
- Take coating
- Get 1 cup all-purpose flour
- Take 1/4 cup corn meal
- Prepare 1/3 cup panko Japanese bread cbs
- Take 1/4 cup corn starch
- Make ready 2/3 cup shredded parmesan cheese
- Get 2 tsp old bay seasoning
- Get 1 1/2 tsp garlic powder
- Take 1/2 tsp salt
- Take 1 tbsp dried onion flakes
- Take frying
- Get 48 oz vegetable oil
Steps to make Fried Popcorn Shrimp Parmesan:
- Mix the coating all together in a ziploc style baggie. This makes it so easy and clean up is a breeze.
- In a bowl, beat the eggs and add the shrimp.
- Add egg dipped shrimp into the ziploc bag. Close top tightly and shake to coat all the shrimp.
- In a deep fryer or deep pot, add oil and bring to 325°F Fahrenheit.
- Add shrimp in batches. Fry several minutes until golden brown.
- Drain on paper toweling.
- Serve with any dipping sauce. Use as a side to steaks or I love putting them over a salad. Just enjoy!
- Recipe by taylor68too.
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