Hi, I’m Laura. Today, we’re going to prepare banana nut muffins recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Nut Muffins Recipe
Banana Nut Muffins is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Banana Nut Muffins is something that I’ve loved my whole life. They’re fine and they look wonderful.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook banana nut muffins using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana Nut Muffins:
- Prepare 2 cups sugar
- Prepare 1 cup butter (2 sticks), softened
- Get 2 cups flour
- Get 5 eggs (room temperature)
- Get 6 Tlbsp evaporated milk
- Take 2 tsp baking soda
- Get 2 tsp vanilla
- Get 1 1/2 cups chopped ripe banana (about 3 bananas)
- Take 1 cup chopped walnuts
Steps to make Banana Nut Muffins:
- Cream sugar and butter until creamy
- Add remaining ingredients into mixer.
- Blend well: allow to sit at room temperature for 1 hour.
- Fill equally among greased muffin tins.
- Bake at 350 degrees for 20-23 minutes. Allow to cool completely.
So that’s going to wrap it up with this special dish banana nut muffins recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
