Hi, I’m Kate. Today, we’re going to prepare oatmeal chocolate chip cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oatmeal Chocolate Chip Cookies Recipe
Oatmeal Chocolate Chip Cookies is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Oatmeal Chocolate Chip Cookies is something which I’ve loved my whole life.
To bewith this recipe, we must prepare a few components. You can cook oatmeal chocolate chip cookies using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Chocolate Chip Cookies:
- Prepare 1 1/2 cup all-purpose flour
- Get 1 tsp baking soda
- Get 1 tsp ground cinnamon
- Take 1/2 tsp sea salt
- Make ready 1 cup butter ( room temperature)
- Get 1 cup light brown sugar
- Take 1/4 cup granulated sugar
- Take 2 large eggs ( room temperature)
- Make ready 2 tsp vanilla extract
- Make ready 3 cup rolled oats - not quick oats
- Get 2 cup chocolate chips
Instructions to make Oatmeal Chocolate Chip Cookies:
- In a medium bowl Whisk flour, cinnamon, salt, b. Soda, set aside.
- In an electric mixer beat butter and sugars on medium high unitil light and fluffy About 3 minutes. Add eggs one at a time. Mix well after each.beat on high 2 minute. Add vanilla.
- Turn mixer on low. Add flour mixture. Mix until combined. Add oats and chocolate chips. Mix just until combined. Chill dough 1 hour.
- Preheat oven to 350º. Line a baking sheet with parchment paper. Using a small cookie scoop. Place cookies on sheet 2apart.
- Bake 10 minutes or until edges are lightly Brown and center is still soft snd unset. Cool 5 minutes on sheet. Move to cooling rack. Cool completely. ( You can swap out the chocolate chips for raisins and add nuts ) .
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