Hi, I’m Clara. Today, I will show you a way to prepare ampalaya con carne recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ampalaya Con Carne Recipe
Ampalaya Con Carne is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Ampalaya Con Carne is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook ampalaya con carne using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Ampalaya Con Carne:
- Make ready 1/2 lb beef sirloin, sliced into thin pieces
- Make ready 1 piece ampalaya (bitter gourd), cored and sliced
- Make ready 4 cloves garlic, minced
- Make ready 1 thumb ger, minced
- Prepare 1 piece onion, chopped
- Get 3/4 cups water
- Take 2 tablespoons cooking oil
- Prepare Marinade:
- Make ready 3 tablespoons soy sauce
- Prepare 2 tablespoons oyster sauce
- Prepare 1 1/2 teaspoon Sesame oil
- Take 1/2 teaspoon ground black pepper
- Prepare 1 1/2 teaspoons cornstarch
Instructions to make Ampalaya Con Carne:
- Combine beef sirloin, soy sauce, oyster sauce, sesame oil, and ground black pepper.
- Mix well. Add cornstarch and then continue to mix until all ingredients are well distributed. Marinate for 10 minutes.
- Heat oil in a pan. Add the marinated beef sliced. Cook both sides for 30 seconds.
- Stir-fry the beef for 3 minutes. Set aside.
- On the same pan, saute the ger and garlic. Add onion and continue to cook until it softens.
- Put the ampalaya into the pan. Cook for 1 minute.
- Add the beef back into the pan. Add water and bring it to boil. Cook in medium heat for 5 minutes.
- Transfer to a serving bowl. Serve and Enjoy!
So that is going to wrap it up for this special dish ampalaya con carne recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
