Alfredo Chicken Lasagna
Alfredo Chicken Lasagna

Hello, I’m Jane. Today, I’m gonna show you how to prepare alfredo chicken lasagna recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Alfredo Chicken Lasagna Recipe

Alfredo Chicken Lasagna is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Alfredo Chicken Lasagna is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook alfredo chicken lasagna using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Alfredo Chicken Lasagna:

  1. Make ready 6 piece lasagna noodles
  2. Get 9 oz chicken breast
  3. Make ready 8 oz Newman’s Own Roasted Garlic alfredo sauce
  4. Take 1 1/2 cup mozzarella cheese
  5. Make ready 1/2 cup cheddar cheese
  6. Prepare 1/4 cup grated parmesan cheese
  7. Make ready 1 tbsp basil
  8. Prepare 1 1/2 tsp thyme
  9. Take 3/4 tsp cayenne pepper
  10. Get 1/8 cup diced tomato
  11. Take 1/8 cup diced mushroom
  12. Get 12 piece fresh cilantro

Steps to make Alfredo Chicken Lasagna:

  1. Bring large pot of water to rolling boil. Add lasagna noodles and let boil until noodles are soft.
  2. Take chicken breast, basil, thyme, and cayenne pepper, and place in Zip-loc bag. Shake well.
  3. Place chicken in hot pan, sear outside, then reduce heat and cover. Cook until done, at least 165°F.
  4. Dice tomato, mushrooms, and cilantro.
  5. Remove chicken from heat, shred, and place in bowl with alfredo sauce. Mix together.
  6. Remove noodles from water, place in colander, and rinse with cold water.
  7. Layer, in order, starting on bottom on pan: Noodles, chicken/sauce, cilantro, 1/2 cup mozzerella cheese. Noodles, chicken/sauce, tomatoes, musrooms, 1/2 cup cheddar cheese. Noodles, chicken/sauce, 1 cup mozzerella cheese, 1/4 cup parmesan cheese.
  8. Cover dish with aluminum foil, bake at 375°F for 20 minutes. Remove and enjoy.

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