Chicken Cacciatore
Chicken Cacciatore

Hello, I’m Joana. Today, I’m gonna show you how to make chicken cacciatore recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Cacciatore Recipe

Chicken Cacciatore is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Cacciatore is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have chicken cacciatore using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cacciatore:

  1. Prepare 2 tbsp olive oil
  2. Make ready 8 bone in chicken thighs
  3. Make ready 1 salt pepper to taste
  4. Take 1 sliced peppers any color
  5. Make ready 1 sliced onion
  6. Make ready 4 garlic cloves
  7. Make ready 2 bay leaves
  8. Make ready 1 can 28 oz crushed tomatoes
  9. Make ready 1 can 14.5 oz. diced tomatoes

Instructions to make Chicken Cacciatore:

  1. Heat pan with olive oil
  2. Season chicken with salt pepper
  3. Brown chicken 4 pieces at a time, all sides
  4. Remove when browned and brown the rest of the chicken
  5. Pour excess grease, leave a little in pan add onions peppers saute 5 minutes add garlic bay leaves, stir
  6. Add diced tomatoes, stir, place chicken into pan, pour crushed tomatoes
  7. When it starts to bubble reduce heat to med. Low cover. Cook until chicken is fully cooked about 1 hour.
  8. Enjoy:)

So that’s going to wrap this up with this exceptional dish chicken cacciatore recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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