Hi, I’m Joana. Today, I will show you a way to make makhni broccoli recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Makhni broccoli Recipe
Makhni broccoli is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Makhni broccoli is something that I’ve loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can have makhni broccoli using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Makhni broccoli:
- Get 1 cup Broccoli pieces
- Get 2 tomatoes
- Make ready 4 black peppercorns
- Take 1 clove
- Get 1/2 tsp ger
- Take 1 Green chilli
- Get as per taste Salt
- Prepare 1 tbsp Cream
- Prepare 2 tbsp Ghee
Instructions to make Makhni broccoli:
- Parboil broccoli pieces and cook in a pan by heating oil in kadhai. Add 1 tbsp ghee on that and then broccoli and sprinkle some salt over that.
- In a mixer blend tomato, clove, black peppercorn, green chilli.
- In a kadhai heat the rest of the ghee and add the puree and cook. Now add cream and mix broccoli into that. Ready to serve healthy broccoli
So that’s going to wrap it up with this special dish makhni broccoli recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
