Hello, I’m Laura. Today, we’re going to make keto friendly jalapeño poppers recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Keto Friendly Jalapeño Poppers Recipe
Keto Friendly Jalapeño Poppers is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Keto Friendly Jalapeño Poppers is something that I have loved my whole life. They’re nice and they look wonderful.
To bewith this recipe, we must prepare a few components. You can have keto friendly jalapeño poppers using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Keto Friendly Jalapeño Poppers:
- Prepare 6 large jalapeño peppers
- Prepare 8 ounces cream cheese, at room temperature
- Get 1/4 cup chopped fresh parsley,
- Make ready 1/4 cup chopped green onion,
- Get 1/4 teaspoon garlic powder
- Get 1/4 teaspoon onion powder
- Make ready 1/4 teaspoon sea salt
- Make ready 1/3 cup grated sharp cheddar cheese
- Prepare 3-4 tablespoons cbled feta cheese,
Instructions to make Keto Friendly Jalapeño Poppers:
- Preheat the oven to 425 F. Line a baking sheet with parchment paper. wash, Clean and cut the peppers lengthwise,prepare cheese mixture,combine the cream cheese,feta cheese, ¼ cup chopped parsley and green onion, garlic powder, onion powder and salt. Stir to combine.
- Stuff the peppers with the cream cheese mixture
- Top each of the peppers with cheddar cheese,bake 15 mints.
So that is going to wrap this up for this exceptional dish keto friendly jalapeño poppers recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
