Hi, I am Clara. Today, we’re going to prepare instant saunf/ fennel sharbat premix recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Instant Saunf/ fennel sharbat premix Recipe
Instant Saunf/ fennel sharbat premix is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Instant Saunf/ fennel sharbat premix is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook instant saunf/ fennel sharbat premix using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Instant Saunf/ fennel sharbat premix:
- Get 2 cup sugar/ mishri
- Prepare 1/2 cup saunf
- Take 10-15 green cardamom
- Prepare 15-20 black pepper
- Make ready 1 tsp dried mint powder
Steps to make Instant Saunf/ fennel sharbat premix:
- Firstly roast the saunf only 30 second and keep it aside. Put saunf, sugar/mishri and cardamom, mint powder and black pepper in a mixer jar and grind them like the texture of icing sugar and strain the premix with the help of a strainer.
- Your saunf premix is ready to serve. Take a glass of water/milk, ice cubes and two spoon of saunf premix and mix it well with a spoon.
- Your saunf sharabat is ready to serve.
So that’s going to wrap this up for this distinctive dish instant saunf/ fennel sharbat premix recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
