Crunchy coleslaw
Crunchy coleslaw

Hello, I am Kate. Today, I’m gonna show you how to make crunchy coleslaw recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Crunchy coleslaw Recipe

Crunchy coleslaw is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Crunchy coleslaw is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook crunchy coleslaw using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crunchy coleslaw:

  1. Make ready Half white cabbage
  2. Take 2 medium carrots
  3. Make ready 2 celery stick
  4. Prepare 1 medium onion
  5. Prepare 1 and half tablespoon Burger sauce
  6. Make ready 1 and half tablespoon Mayonaise
  7. Make ready Salt half teaspoon

Instructions to make Crunchy coleslaw:

  2. Decore cabbage.rince outer sides.After,shred cabbage length wise.then shred cabbage and then microwave the shredded cabbage for a minute.alternatively you can dry cook the cabbage briefly until warmed thru.
  3. Peel and wash the carrot.then Shred the carrot at an angle to get maximum area and nice size of carrots piece
  4. Peel the outers of celery than wash it, and slice length wise across.so you get 4 quaters…then slice them thinly.then add in
  5. Remove cor and peel onion.wash.then Chop red onion into small cubes.then add in the bbq sauce and the mayo.mix and then chill in frigde or can have it room temp
  6. Bismillah enjoy over your fries or jacket potato,rice or as a side salad.

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