Hi, I’m Elise. Today, we’re going to prepare fennel spiced biryani pulao recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fennel Spiced Biryani Pulao Recipe
Fennel Spiced Biryani Pulao is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Fennel Spiced Biryani Pulao is something that I’ve loved my whole life. They are nice and they look wonderful.
To bewith this recipe, we have to first prepare a few ingredients. You can have fennel spiced biryani pulao using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fennel Spiced Biryani Pulao:
- Take 2 cups cooked long grain rice
- Prepare 2 onions sliced
- Get 1-2 bay leaves
- Get 1 ″ cinnamon
- Prepare 1 tsp cumin seeds
- Take 1 tsp nigella seeds (kalonji)
- Prepare 3-4 green cardamoms
- Make ready 3-4 cloves
- Make ready 1/2 tsp black peppercorns
- Get 2 tsp ger-garlic paste
- Get 1/4 cup cashews
- Take 2 tbsp raisins
- Get 3-4 green chilies sliced
- Get 1 tbsp biryani masala
- Get 1 tbsp fennel powder
- Get 1 tbsp green coconut chutney (optional)
- Make ready 1-1/2 tsp salt or to taste
- Get 1/4 cup chopped coriander leaves for garnish
- Take 3 tbsp olive oil
Instructions to make Fennel Spiced Biryani Pulao:
- Heat oil in large wok. Add cumin seeds and whole spices. Sauté.
- Add ger-garlic paste, chilies, raisins, and cashews. Stir fry till raw smell of ger-garlic disappears.
- Add onions and stir fry till onions are caramelized.
- Add dry masalas including green chutney if using. Stir well and cook masalas till oil separates.
- Add rice and sauté till well blended. Cover with lid and let steam on very low heat till it’s time to serve or for 10 minutes.
- Before serving, garnish with coriander leaves. Serve with any choice of veg/non-veg curry.
So that’s going to wrap it up with this exceptional dish fennel spiced biryani pulao recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
