Asparagus and prosciutto twists
Asparagus and prosciutto twists

Hello, I am Clara. Today, we’re going to prepare asparagus and prosciutto twists recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Asparagus and prosciutto twists Recipe

Asparagus and prosciutto twists is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Asparagus and prosciutto twists is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook asparagus and prosciutto twists using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Asparagus and prosciutto twists:

  1. Get Asparagus tips
  2. Make ready Enough prosciutto
  3. Get Enough puff pastry
  4. Make ready Egg to glaze

Instructions to make Asparagus and prosciutto twists:

  1. Preheat oven to 180. Wash and dry asparagus. Wrap each one in prosciutto
  2. Slice pastry into strips. Wrap a strip around each one. Place on a baking sheet and glaze with egg
  3. Roast for about 25 minutes until golden brown 😊

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