Hi, I’m Kate. Today, I’m gonna show you how to prepare greek rice salad recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Greek Rice Salad Recipe
Greek Rice Salad is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Greek Rice Salad is something that I have loved my whole life. They are nice and they look wonderful.
To bewith this particular recipe, we have to prepare a few components. You can have greek rice salad using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Greek Rice Salad:
- Get 4 cups cooked brown rice (can be replaced with farro or orzo)
- Prepare 1/4 cup olive oil
- Make ready Juice of 1 whole lemon
- Get 1/4 cup fresh parsley chopped
- Make ready 1 teaspoon oregano
- Take 1 teaspoon dill
- Prepare 1 teaspoon salt
- Get 1 teaspoon fresh ground black pepper
- Get 20 cherry tomatoes quartered
- Make ready 4 oz cbled feta
- Make ready 2 green onions chopped (red onions can be used as substitute for stronger onion flavor)
- Make ready 4 oz kalamata olives
Instructions to make Greek Rice Salad:
- In small bowl, whisk olive oil, lemon juice, parsley, oregano, dill, salt, and pepper to create dressinf
- In large bowl, combine remaining ingredients, mix in dressing, and enjoy!
- Note: this dish is best served at room temperature. To eat the next day, place in microwave for 15-20 seconds
So that’s going to wrap this up for this special dish greek rice salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
