Hello, I am Elise. Today, I will show you a way to make sugar and spice buttermilk cornbread recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sugar and Spice Buttermilk cornbread Recipe
Sugar and Spice Buttermilk cornbread is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Sugar and Spice Buttermilk cornbread is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have sugar and spice buttermilk cornbread using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sugar and Spice Buttermilk cornbread:
- Get 2 c all purpose flour
- Prepare 2 c corn meal
- Make ready 2 tbsp baking powder
- Take 1 heep tsp salt
- Prepare 1 1/2 tsp cumin
- Make ready 1 tsp chili powder
- Prepare 6 tbsp sugar
- Get 10 tbsp cold, salted butter
- Prepare 2 eggs
- Make ready 1 c milk
- Make ready 1 c buttermilk
Steps to make Sugar and Spice Buttermilk cornbread:
- Butter cast iron skillet, place in oven and preheat at 400°
- Mix all dry ingredients together well. Cut cold butter into small cubes, use your hands to incorporate butter into mixture very well. I find starting with my knuckles gets it going, then I mash it with my finger tips. It should hold together when you make a fist with it.
- Make a well in center, add 2 slightly beaten eggs and both milks.
- Use a baking spatula and fold batter over itself until all is blended.
- Carefully take cast iron out of your preheated oven and add mixture. Bake for 25 to 30 minutes or until top is golden and tooth pick comes out clean.
So that is going to wrap it up for this exceptional dish sugar and spice buttermilk cornbread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
