Bavarian Wurst salad ๐Ÿฅ—
Bavarian Wurst salad ๐Ÿฅ—

Hello, I am Elise. Today, I’m gonna show you how to make bavarian wurst salad ๐Ÿฅ— recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Bavarian Wurst salad ๐Ÿฅ— Recipe

Bavarian Wurst salad ๐Ÿฅ— is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Bavarian Wurst salad ๐Ÿฅ— is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook bavarian wurst salad ๐Ÿฅ— using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bavarian Wurst salad ๐Ÿฅ—:

  1. Prepare 300 g sausage like Mortadella or bologna or German leona
  2. Make ready 150 g Emmentaler cheese
  3. Take 150 ml pickle juice
  4. Prepare 75 ml white vinegar
  5. Take 2 red onions
  6. Take 2 tbsp vegetable oil
  7. Get 1 tbsp sweet mustard
  8. Get 4 pickles
  9. Prepare 3 tbsp chives
  10. Take Salt
  11. Prepare Pepper

Steps to make Bavarian Wurst salad ๐Ÿฅ—:

  1. Finely chop chives. Cut meat into fine strips and red onions into fine rings. Cut pickles into thin slices. Cut cheese into fine strips.
  2. In a measuring cup, mix pickle juice and white vinegar.
  3. In a large bowl, whisk together vegetable oil and sweet mustard.
  4. Combine both mixtures while stirring with a whisk. Season to taste with salt, pepper.
  5. In a large bowl, combine meat,cheese, red onion and pickles. Add dressing to the salad and mix thoroughly. Garnish with chives.

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