Hello, I am Joana. Today, I will show you a way to make gluten-free! potato rice bake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gluten-free! Potato Rice Bake Recipe
Gluten-free! Potato Rice Bake is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Gluten-free! Potato Rice Bake is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have gluten-free! potato rice bake using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Gluten-free! Potato Rice Bake:
- Get 180 g (6.34 oz) Mashed potato mix
- Make ready 560 ml (18.93 fl oz) Hot milk
- Take 120 g (4.23 oz) Rice flour
- Make ready 60 g (2.11 oz) Potato starch
- Prepare 1 tsp Fine salt
- Take to taste Butter
- Get to taste Tomato cheese sauce
- Get to taste Basil leaves
Instructions to make Gluten-free! Potato Rice Bake:
- Make mashed potatoes with hot milk. Add rice flour and mix well.
- Add potato starch, fine salt and knead well.
- Divide into 8 portions and make a round smashed shape just like a small pancake.
- Melt the butter in a pan and bake both sides until the surface becomes toasted.
- Put the cake on a plate, pour some sauce on it and place some basil leaves on top for a nice vivid presentation!
- To makeTomato Cheese Sauce", please take a look at my past upload. It goes good with this. Very tasty!
- You can also make gnocchi with this. In that case, make a small oval shape and stir-fry with butter. (Boiling is not suitable, the rice flour is going to melt in hot water.)
So that is going to wrap this up for this distinctive dish gluten-free! potato rice bake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
