Hello, I am Clara. Today, we’re going to prepare banana breadloaf recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Breadloaf Recipe
Banana Breadloaf is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Banana Breadloaf is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook banana breadloaf using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Banana Breadloaf:
- Prepare 11/2 cup All purpose flour
- Take 1/2 cup Almond flour
- Get 3 over ripe bananas
- Get 2 eggs(room temp)
- Take 1/2 tsp salt
- Make ready 1 cup medium brown sugar
- Take 1/2 cup buttermilk
- Make ready 1 tsp baking soda
- Get 1 tsp baking powder
- Get 8 tbsp melted butter(room temp)/veg oil
- Prepare 1-2 tsp cinnamon
- Make ready 1 tsp nutmeg
- Get 1 tsp vanilla extract
- Prepare 1/2 cup sliced almonds/walnuts
Steps to make Banana Breadloaf:
- Preheat the oven to 325°F and prepare 1 or 2 medium loaf pans
- Mash the bananas in a bowl, until creamy.
- Sift together dry ingredients-flours, spices,baking soda and baking powder and keep aside.
- In another large bowl, cream together butter and sugar along with eggs one at a time
- Now mix in the mashed bananas and vanilla extract until well incorporated
- Alternate between the flour mixture and buttermilk.Gently stir to combine.
- Do not over mix,it can result in tough bread.
- Pour the batter into prepared pans and sprinkle some sliced walnuts or almonds
- If you are making in Instant Pot, pour 1 cup water into the inner pot and place a trivet. Foil wrap your loaf tin containing batter and use foil sling to lower on top of the trivet.
- Bake for 1 hour in oven/in IP,‘pressure cook’ mode for 45 minutes or until a tooth pick inserted in the center comes out clean.
- Instant Pot-Any time you want to check the doneness during cooking, use Quick Release option by turning the steam handle to venting position and open the lid.
- Take the bread out of the oven and cool for about 10 mins before slicing.
So that is going to wrap this up for this exceptional dish banana breadloaf recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.


