Roasted potatoes(viazi karai)#Ramadhancontest
Roasted potatoes(viazi karai)#Ramadhancontest

Hello, I’m Jane. Today, I will show you a way to prepare roasted potatoes(viazi karai)#ramadhancontest recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Roasted potatoes(viazi karai)#Ramadhancontest Recipe

Roasted potatoes(viazi karai)#Ramadhancontest is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Roasted potatoes(viazi karai)#Ramadhancontest is something that I’ve loved my entire life. They are nice and they look fantastic.

To bewith this recipe, we have to prepare a few components. You can have roasted potatoes(viazi karai)#ramadhancontest using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roasted potatoes(viazi karai)#Ramadhancontest:

  1. Get 10 medium potatoes
  2. Make ready 2 tsp mashed garlic
  3. Take 2 cups flour
  4. Make ready 1 cup water
  5. Prepare Small bunch coriander
  6. Make ready Pinch food colour orange
  7. Get Oil for frying
  8. Get to taste Black pepper and salt
  9. Make ready 2 tomatoes
  10. Prepare 1 onion
  11. Get 1 lemon

Instructions to make Roasted potatoes(viazi karai)#Ramadhancontest:

  1. Wash the potatoes and boil until they are cooked
  2. In a bowl mix flour,garlic,food colour,salt and pepper
  3. Add a little water until it foams a thick paste.
  4. In a frying pan heat cooking oil dip the cubed potatoes in hot oil fry till golden brown
  5. Garnish with coriander and tomato and onion salad and ready to serve.

So that is going to wrap this up for this exceptional dish roasted potatoes(viazi karai)#ramadhancontest recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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