Squash Lasagna
Squash Lasagna

Hello, I’m Elise. Today, we’re going to make squash lasagna recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Squash Lasagna Recipe

Squash Lasagna is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Squash Lasagna is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have squash lasagna using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Squash Lasagna:

  1. Make ready 1 can tomato paste
  2. Prepare 10 roma tomatoes
  3. Take 1 bunch basil
  4. Take 1 large purple onion
  5. Take 1 clove garlic
  6. Get 2 lbs ground beef
  7. Get 1 lb ground sausage
  8. Take 6-10 zucchini and/or yellow squash
  9. Make ready 2 pint containers of ricotta cheese
  10. Take 1 block mozzarella
  11. Make ready Olive oil
  12. Make ready Itallian seasoning or equivalent fresh herbs

Instructions to make Squash Lasagna:

  1. Chop onions, tomatoes, basil, and garlic to desired size. I’m pretty rough with this and call it rustic.
  2. Cut squash in rounds with mandolin.
  3. Brown Meat in a little olive oil. I like to do this in a cast iron pan. Drain and set aside.
  4. Carmelize onions in olive oil and/or meat drippings. I’ll usually just toss them in the same cast iron. Then add fresh basil, garlic, and tomatoes. A few minutes later add tomato paste and seasoning.
  5. Add in meat and mix together. Remove from heat.
  6. Create bottom layer of squash in a casserole pan.
  7. Add sauce to casserole pan.
  8. Add layer of ricotta cheese to casserole pan.
  9. Add top layer of squash in casserole pan.
  10. Slice rough rounds of mozzarella for top of casserole pan.
  11. Bake in oven for 30-45 mins on 350 until cheese is melted to your preference.
  12. Serve!

So that’s going to wrap it up with this distinctive dish squash lasagna recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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