Hi, I’m Laura. Today, I will show you a way to prepare single serving beef taco recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Single Serving Beef Taco Recipe
Single Serving Beef Taco is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Single Serving Beef Taco is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook single serving beef taco using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Single Serving Beef Taco:
- Prepare Everything to do with the beef😂
- Prepare To taste Beef of choice (But not ground beef)
- Make ready As needed Beef marinade (I used a soy sauce and lemon based marinade)
- Get 3-5 tbsp tomato puree
- Take to taste Onions and garlic, chopped,
- Take as needed Olive/Vegetable oil,
- Prepare 1 tsp lemon juice
- Take to taste Paprika and salt,
- Make ready as needed Water/Beef stock,
- Get For assembly
- Make ready Avocado slices/ Guacamole
- Prepare Salsa of choice (I recommend tomato pineapple)
- Take Herbs of choice (Coriander, Cilantro,etc), optional
- Prepare Yoghurt sauce (Recipe below)
- Get Yoghurt sauce
- Prepare 3 tbsp plain yoghurt/greek yoghurt
- Take 1 tbsp vegetable oil
- Prepare 1 tsp lemon juice
- Take 1 small garlic, finely diced
- Prepare 1/2 tsp sugar
- Prepare to taste Salt,
- Get to taste Black pepper,
Steps to make Single Serving Beef Taco:
- First, marinate the beef for at least 1 hour.
- After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
- Take it out and cut into bit size pieces.
- In the same pot (don’t rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
- Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
- For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
- Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it’s shape.
- Finally, assemble the taco in whatever order you prefer. Enjoy!
So that’s going to wrap this up with this exceptional dish single serving beef taco recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
