Hi, I’m Jane. Today, I’m gonna show you how to make fried squid recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Squid Recipe
Fried Squid is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Fried Squid is something that I’ve loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can cook fried squid using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Squid:
- Take Squid rings and tentacles
- Make ready 2 cups self rising flour
- Prepare 1 egg
- Make ready Season salt and pepper
- Get Small bowl of sweet chili sauce
Instructions to make Fried Squid:
- Crack egg and break yolk. Add squid rings and tentacles.
- In a plastic shopping bag, add flour and seasoned salt- however you like
- Add squid to flour and shake. Making sure each ring is covered.
- Add oil half way up the pot. And once you think oil is ready add a bit of the flour. If you see tiny bubble the oil is ready. If oil is too hot, add more oil to cool down existing oil.
- Fry until golden brown and place on paper towels. Enjoy with sweet chili sauce.
So that is going to wrap this up with this distinctive dish fried squid recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
