Hi, I’m Marie. Today, I’m gonna show you how to make walnut raisins sour dough bread recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Walnut raisins sour dough bread Recipe
Walnut raisins sour dough bread is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Walnut raisins sour dough bread is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have walnut raisins sour dough bread using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Walnut raisins sour dough bread:
- Take Dough
- Make ready Refer to apple cinnamon sour dough recipe
- Get Filling
- Get 1 cup walnut
- Take 1 cup raisins
- Make ready 2 tbsp pumpkin seeds
Instructions to make Walnut raisins sour dough bread:
- Wash and break the walnut to small pieces(no need air fry, it makes the bread dry)
- Spread the raisins and walnut mixture on top of the spreaded dough
- Rolls the dough
- Cut to 8 equal pieces
- Arrange in the loaf tin
- 2nd proof inside oven with hot water underneath in a separated tray for 1~1.5 hours or double the size
- Pre heat oven to 190degree c, bake with cover for 40 minutes
So that’s going to wrap it up with this special dish walnut raisins sour dough bread recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
