Hello, I’m Joana. Today, I’m gonna show you how to prepare halwa leftover ghee residue recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Halwa leftover ghee residue Recipe
Halwa leftover ghee residue is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Halwa leftover ghee residue is something which I’ve loved my whole life. They’re nice and they look wonderful.
To bewith this recipe, we must first prepare a few components. You can cook halwa leftover ghee residue using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Halwa leftover ghee residue:
- Get 1 Cup Ghee residue
- Take 1 Cup Milk
- Get 2 tbspn Powder Sugar as to taste
- Get 3 tbspn Coconut powder
- Get 2 green cardamom seeds
- Make ready Chopped Almonds
Instructions to make Halwa leftover ghee residue:
- Leftover ghee residue mein 1 cup milk and green cardamom seeds add kar ke cook karein.
- Add coconut powder and cook well.
- Now add sugar, chopped almonds and Cook.
- Halwa ready ha plate mein nikal ke garnish with chopped almonds.
- Serve hot! Enjoy 😋
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