Hi, I’m Joana. Today, I will show you a way to prepare desi ghee wali rotti recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Desi Ghee wali rotti Recipe
Desi Ghee wali rotti is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Desi Ghee wali rotti is something which I have loved my entire life.
To bewith this particular recipe, we must prepare a few components. You can have desi ghee wali rotti using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Desi Ghee wali rotti:
- Make ready Atta dry
- Take Water as required
Instructions to make Desi Ghee wali rotti:
- First knead flour and keep for rest 15 mints.
- Roll with roller pin and cook.
- As cook from sides ise utar le and ghee lagae desi.
So that is going to wrap this up for this distinctive dish desi ghee wali rotti recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.


