Hi, I’m Clara. Today, we’re going to make pumpkin bread recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pumpkin bread Recipe
Pumpkin bread is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Pumpkin bread is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook pumpkin bread using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pumpkin bread:
- Make ready 300 grams pumpkin puree
- Get 2 tbsp brown sugar
- Prepare 125 ml warm water
- Get 500 grams strong white flour
- Take 1 tsp salt
- Prepare 7 grams sachet fast action dried yeast
- Make ready Egg to glaze
- Make ready 50 grams pumpkin seeds
Instructions to make Pumpkin bread:
- Combine flour, salt and yeast in big bowl.
- Mix pumpkin puree, sugar and 100ml of the water.
- Add pumpkin mixture to the flour mixture.
- Work dough until is soft.
- Knead until smooth on a floured surface.
- Put back in a bowl and cover with clean tea towel and leave to raise in a warm place.
- Preheat oven. 220C or fan 200C
- Knock dough back and knead a little. Divide in three and roll to three long sausages so that you can plait them.
- Place on baking tray and glaze with beaten egg. Sprinkle with pumpkin seeds
So that is going to wrap this up with this distinctive dish pumpkin bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
