Hello, I’m Marie. Today, I will show you a way to make stuffed chicken breasts with salad recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed Chicken Breasts with salad Recipe
Stuffed Chicken Breasts with salad is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Stuffed Chicken Breasts with salad is something which I have loved my whole life.
To bewith this recipe, we must prepare a few ingredients. You can have stuffed chicken breasts with salad using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Stuffed Chicken Breasts with salad:
- Get Chicken:
- Take 4 boneless, skinless chicken breasts
- Take 2 scallions thinly sliced
- Make ready 2 jalapenos, seeded and finely chopped
- Make ready 1/4 cup cilantro, chopped
- Prepare 1 tsp lime zest
- Get 4 oz Colby Monterey jack cheese, grated
- Make ready 2 tbls Olive oil
- Get to taste Salt and pepper
- Take Salad:
- Prepare 3 tbls lime juice
- Prepare 1 tbls Olive oil
- Make ready 1/2 tsp salt
- Make ready 2 Bell peppers, thinly sliced
- Take 1/2 red onion, thinly sliced
- Take 4 c mixed greens
- Make ready 1 cup cilantro
- Take Lime wedges
Steps to make Stuffed Chicken Breasts with salad:
- Preheat oven to 450 degrees
- Combine in a bowl scallions, jalapeno, cilantro, lime zest and cheese. Mix well.
- Insert a knife into thickest part of each breast and make a pocket about 2 1/2 inches as wide as you can without cutting through. Stuff with cheese mixture.
- Heat 2 tbls olive oil in a large oven safe skillet on medium heat. Season chicken with salt and pepper and cook until golfrn brown on 1 side, about 3-4 minutes. Turn chicken over and roast until cooked through, about 10-12 minutes.
- For the salad:
- In a large bowl, whisk lime juice, olive oil and salt. Add the peppers and red onion and let it sit for 10 minutes, tossing occasionally. Toss with greens and 1 cup cilantro.
- Serve with chicken and lime wedges. ENJOY!
So that’s going to wrap it up with this special dish stuffed chicken breasts with salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
