Hi, I am Marie. Today, I will show you a way to prepare oat-banana pancakes recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oat-banana pancakes Recipe
Oat-banana pancakes is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Oat-banana pancakes is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have oat-banana pancakes using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oat-banana pancakes:
- Prepare 1 medium banana
- Get 80 ml Oat milk
- Prepare 60 gr oat flour
- Take 1 tsp apple vinegar
- Make ready 1/2 tsp baking soda
- Prepare 1/2 tsp baking powder
- Get Berries and nuts to garnish
Steps to make Oat-banana pancakes:
- Mash a banana with a fork, add oat milk, vinegar, baking soda and powder, mix well and set aside.
- Gradually add oat flour to the mixture. Set aside for 5-10 min.
- Fry on medium heat on a non-stick coating pan with a little oil (I used avocado oil) from both sides till they become golden-brown. Use a tablespoon. One tbsp - one pancake.
- Top with berries, berry sauce, nuts or whatever you want to taste ;) I used sugar free blueberry sauce, strawberries black currant and almond.
So that is going to wrap this up for this special dish oat-banana pancakes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
