Hello, I am Marie. Today, I’m gonna show you how to prepare stuffed pasta shells recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Stuffed Pasta Shells Recipe

Stuffed Pasta Shells is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Stuffed Pasta Shells is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have stuffed pasta shells using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Stuffed Pasta Shells:

1. Get 1 pk Jumbo Pasta Shells
2. Take 1 green bell pepper
3. Prepare 1 pk sliced mushrooms
4. Make ready 1 lb ground beef
5. Get 1 lb shredded mozzarella cheese
6. Take Butter (for sautéing)
7. Take 1 packet California Garlic Pepper all purpose seasoning (99c at Krogers)
8. Take 1 jar Pasta Sauce (43 oz)
9. Prepare 1 clove garlic
10. Make ready onion (optional-i didn’t add since I have picky eaters)

Instructions to make Stuffed Pasta Shells:

1. Preheat oven to 400°
2. Cook pasta shells according to directions, set aside when finished.
3. In a separate pan toss in butter, garlic, mushrooms, bell pepper (onion). Sauté until tender.
4. Add ground beef and half of seasoning packet. Cook until brown. Drain grease.
5. In your baking dish (9 x 13) layer bottom with small amount of pasta sauce just enough to cover bottom. Then line pasta shells on top.
6. In a large bowl mix together meat mixture, half of the shredded cheese, half of the pasta sauce (you’re going to pour the rest on top of everything).
7. Here’s the fun part!! Stuff those shells!
8. On top pour the rest of seasoning, pasta sauce, and cheese(I still had some meat mixture left over I just threw on top as well). Toss in oven for 10 minutes until cheese is melted.
9. Eat up!

So that is going to wrap it up for this exceptional dish stuffed pasta shells recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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