Hi, I’m Jane. Today, we’re going to make cream of chicken soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cream of chicken soup Recipe
Cream of chicken soup is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Cream of chicken soup is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cream of chicken soup using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cream of chicken soup:
- Make ready 400 gms boneless chicken
- Take 1 large onion
- Make ready 6-7 garlic cloves
- Take as required Thyme fresh or dried
- Take as required Celery
- Make ready 2 tbsp butter
- Make ready 2 tbsp white flour
- Make ready as per taste Salt and black pepper powder
- Prepare as required Parsley dried or fresh
- Prepare as required Fresh cream
Instructions to make Cream of chicken soup:
- First boil 100 gms of chicken and shredded it. Keep it side. Now in a pan add butter then add the chopped onion saute it
- Now add chopped garlic, celery and saute it. Then add the chicken. Add white flour. Very little salt and thyme saute it for 4-5 mins.
- Then add water and let it cook. Till the chicken soften and the water is reduced to half. Now let it cool
- Now make a paste of it.
- Now in a pan add the paste, some water and let it boil. Add salt, black pepper and some fresh cream. Put off the flame and put it in a serving bowl. Garnish it with fresh cream and parsley.
So that is going to wrap it up for this exceptional dish cream of chicken soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
