Hi, I am Jane. Today, we’re going to make shepherd’s pie stuffed peppers recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shepherd’s Pie Stuffed Peppers Recipe
Shepherd’s Pie Stuffed Peppers is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Shepherd’s Pie Stuffed Peppers is something which I’ve loved my entire life.
To bewith this particular recipe, we have to prepare a few components. You can cook shepherd’s pie stuffed peppers using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Shepherd’s Pie Stuffed Peppers:
- Prepare Mashed Potatoes
- Take 4 large potatoes, diced large
- Get 1/2 cup light cream (or milk)
- Get 2 tbsp butter
- Prepare salt and pepper
- Get 1/4 cup shredded cheese
- Take Meat mixture
- Make ready 1/4 cup frozen peas
- Make ready 1/4 cup frozen corn
- Make ready 1 carrot, diced small
- Prepare 1 celery, diced small
- Take 1/3 cup beef broth
- Make ready 1 small onion, diced
- Get 2 garlic cloves, minced
- Prepare 1/2 tbsp tomato paste
- Take 1 1/2 tbsp worcestershire sauce
- Get 1 lb extra lean ground beef
- Prepare 1/2 tsp cornstarch ( this is a thickner)
- Get 4 large bell pepper, cored and cleaned
Instructions to make Shepherd’s Pie Stuffed Peppers:
- In a pot, boil potatoes, drain then add cream, butter and salt and pepper and mash. (You can use boxed mashed potatoes, but I always prefer fresh and homemade)
- In a separate pan, sautee ground beef with onions and garlic until no longer pink, add the carrots and celery and cook 2 min
- Add the frozen corn and peas,then Add tomato paste and stir together to incorporate, then add the cornstarch and mix.
- Add worcestershire and beef broth and mix together until mixture thickens a bit. (Add salt and pepper if needed)
- Stuff the bell pepper with meat mixture, top with mashed potatoes and sprinkle top with cheese.
- Place on baking sheet and bake in 400°F oven for 15 min, the place under broiler for 3 min to brown tops. Enjoy! 😉😊
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