Hi, I am Clara. Today, we’re going to make zardah in desi ghee recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Zardah in desi ghee Recipe
Zardah in desi ghee is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Zardah in desi ghee is something that I’ve loved my whole life. They’re fine and they look fantastic.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook zardah in desi ghee using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Zardah in desi ghee:
- Get Basmati rice=1kg
- Get Yellow food colour=1/2tsp
- Get Sugar=1kg
- Take Paani= 3 to 4 liter for boiling
- Take 1/2 cup Ghee=
- Get Green Cardamom=4
- Take Cloves=4
- Take Dry nuts =as u required
- Prepare Khoya, barfi, chumchum=as u like for garnishing
- Make ready tbsp Careem or balaie=4
- Make ready cup Milk =1
Steps to make Zardah in desi ghee:
- Rice ko 20 minutes ky liyay paani main bhiggo dyn. agr cella rice pakany hyn toh inko 3 hours tk bhigona hy. R jb boil karnay toh tb tk boil karny jbtk gal nah jyn. r phir jb dam daina toh basmati rice ko 5 sy 7min main dum aa jata but inko 10 sy 15 min tk dam dyty hyn.
- Rice main food colour r 2 sy 3 liter paani daal kr boil karny rakh dyn. Is main green cardamom r laung b dal dyn. Tb tk boil kryn jb tk rice main 1 kani rah jy.
- Jb rice gal jyn toh pani ko strain kr dyn. r paani achi tarha nikal dyn.
- Aik pan main ghee ko garam karyn jb garam ho jy toh us main milk daal dyn.
- Phir sath hi sugar add kr dyn.
- Jb pakny lag jy r cheeni thori si dissolve ho jy.
- Toh us main rice dal dyn.
- Opar neechay achi tarha naram hath sy hilla kr flame ko itna taiz kr dyn kh paani dry ho jy. Jaisy pulao ky liyay karty hyn. jb thora sy rah jay paani toh isko dam pr rakh dyn. porray 5 minutes tk dam dyn.
- Dam ko khol kr achi tarha naram hath sy hilla lyn.
- Phir is ko jaisy chahyn garnish kr lyn.
So that’s going to wrap this up for this special dish zardah in desi ghee recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
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