Hi, I am Jane. Today, I will show you a way to make stir fry chayote and carrot recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stir fry Chayote and Carrot Recipe
Stir fry Chayote and Carrot is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Stir fry Chayote and Carrot is something which I have loved my whole life. They’re nice and they look fantastic.
To be with this recipe, we must first prepare a few ingredients. You can cook stir fry chayote and carrot using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry Chayote and Carrot:
- Take 1 pc chayote
- Get 1 carrot
- Make ready Slices garlic, ger, shallot
- Take Half bowl minced
- Make ready Chicken powder
- Prepare Black pepper
Instructions to make Stir fry Chayote and Carrot:
- Wash and peel the skin of chayote and carrot. Then slice them into strips
- Marinate mince with soy sauce and flour for 30 mins
- Heat wok stir fry ger shallots and garlic then add cooked until meat changes color. Then drop in vege, add a little water and chicken powder. Mix it and cover until done
So that is going to wrap it up with this exceptional dish stir fry chayote and carrot recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
