Beef and Cauliflower
Beef and Cauliflower

Hi, I am Clara. Today, I’m gonna show you how to prepare beef and cauliflower recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Beef and Cauliflower Recipe

Beef and Cauliflower is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Beef and Cauliflower is something which I have loved my entire life.

To bewith this particular recipe, we must first prepare a few ingredients. You can have beef and cauliflower using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beef and Cauliflower:

  1. Prepare 1/4 cup Duxelles see my recipe
  2. Take 36 ounce chuck roast, grass fed
  3. Take 24 ounces chopped cauliflower
  4. Take 1 large onion
  5. Make ready 2 tablespoons kosher salt
  6. Get 1-1/2 teaspoon finely ground black pepper
  7. Take 1-1/2 tablespoon Worcestershire sauce
  8. Get 24 ounces beef broth
  9. Prepare 1 stick butter

Steps to make Beef and Cauliflower:

  1. Season the beef with salt and pepper. Heat a deep pan sear the chuck roast. Rough cut the onion.
  2. Add the rest of the ingredients. Simmer 45 minutes, covered.
  3. Serve I hope you enjoy!!

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